autumn finger food

Lunch sized items - 3 or 4 bites each

$15.50 per person provides 5 items each 
$17.50 per person provides 6 items each 
*Orders under $130.00 will be delivered cold, with reheating notes.


Free Range Curried Egg Salad Sandwich with Rocket (v)
Crumbed Chicken Schnitzel Caesar Salad Filled Wraps
Roast Beef, Tomato Chilli Jam and Salad Rye Sandwich
Tandoori Lamb, Raita and Salad filled Ciabatta Buns
Sliced Ham, Dijon Mustard, Salad and Boiled Egg filled Pretzel Rolls
Fresh Tomato, Basil and Cream Cheese filled Croissants (v)
Streaky Bacon, Lettuce, Avocado and Tomato Super Club Sandwiches
Classic Club Sandwiches with Assorted Fillings (two per person)
Gluten Free or Vegetarian Sandwiches available on request

Pastry and Savoury items

Ratatouille and Oregano Individual Pies (vegan)
Classic Mince and Cheese Pie
Salmon Pie with Kumara Whip Topping
Lamb Tagine Pastry with Apricots and Lemon
Tomato, Feta, Basil and Caramelised Onion Tart Wedges (v): can be served cold
Bacon, Leek and Mushroom Flaky Pastry Crescents
Chicken, Red Onion, Spinach and Mozzarella Panini
Roast Vegetable, Sunflower Seed Frittata topped with Tomato Chilli Jam and Sour Cream (gf,v): served cold

Tofu and Ginger Vietnamese Rice Paper Wrap with Hoisin Sauce (vegan, gf)
Raw Vegetable Sticks (Carrot, Cucumber, Celery, Capsicum) with Hummus (vegan, gf)
Macaroni Cheese Balls with Chipotle Mayonnaise (v)
Creamy Garlic Mushroom Breadcases (v)
Cauliflower with a Tumeric Curry Crumb and Sweet Chilli Sauce (vegan)
Homemade Vegetable Samosas with Yoghurt Dip (v)
Provencal Tomato Individual Tartlets (v)

Kransky Sausages wrapped in Parmesan Herb Pastry with Tomato Relish
Venison Meatballs with Bourbon Plum Sauce
Indian Spiced Lamb Kofta with Coriander Yoghurt Dip
Yorkshire Pudding with Roast Beef, Onion Jam and Horseradish Cream
Bacon, Ricotta and Garden Pea Risotto Balls  
Greek Style Lamb and Eggplant Skewers (gf, df)
Traditional Beef and Sausage Rolls with Tomato Relish
Chicken Roulade with Autumn Nut Stuffing, wrapped in Bacon served with Chutney (gf, df)
Southern Fried Chicken Tenders with Cajun Dip
Chicken, Corn and Bacon Crepe Parcels

Crumbed Fish Goujons served with Citrus Tartare Sauce
Thai Fish Cakes with Green Beans and Nam Jim Dressing
Prawn and Chorizo Potato Croquettes
Scallop, Bacon and Leek Filo Parcels
Selection of Sushi Rolls served with Soy, Pickled Ginger and Wasabi (gf, df): served cold

Individual Buddha Bowls (healthy whole grains (quinoa or brown rice), plant proteins (chickpeas or tofu) and vegetables: $5.00 each



Espresso Coffee Slice
Ultimate Date and Chocolate Brownie (gf)
Lemon and Date Slice
Carrot Cake Slice with Cream Cheese Icing, Walnuts and Dried Apricots
Red Berry Cheesecake Slice
Florentine Slice
Nana’s Gingernut Biscuits
Jaffa Cupcakes
Mini Custard Tarts topped with Fresh Fruit
Caramel Crumble Slice
Plum Friands (gf)
Rocky Road Slice
Raw Raspberry, Coconut and Chocolate Slice (gf, vegan)
Seed and Almond Muesli Bars (gf, vegan)
Apricot Bliss Balls (gf)

Selection of Sweet Slices

Fruit Kebabs drizzled with White Chocolate (gf)
Fresh Seasonal Fruit Platter with Dried Fruit (gf)

Whole Cakes 

Carrot Cake
Apple and Date Cake with Toasted Oat Crunch Topping
Chocolate Cake
Black Doris Plum Cake
Gluten Free Chocolate Cake (extra $5.00)

Whole Cake - 16 slices | $55
Whole Cake - 20 Slices | $65 

Personalised Script on Cakes – great for any occasion (no charge)


Antipasto Platter:A Selection of Dips, Marinated Vegetables, Crudités, Tapas, Cold Meats, Cheeses, Crostini, Breads, Olives and Pickles: $105.00 Platter (serves 10)

Ploughman’s Platter: French Stick, Ham, Cheddar Cheese, Tomato Relish, Gherkins and Pickled Onions: $8.50 per person

Sushi Platter: Selection of Sushi and Rice Paper Wraps served with Soy Sauce and Wasabi (gf) (Serves 12-14) $85.00 Platter

Pate Platter with Homemade Chicken Liver Pate with House Cured Vegetables and French Stick: $6.50 per person

Cheese Platter with Crackers and Parmesan Wafers, Nut and Fruit Cheeseballs, Grapes and Dried Fruit: $7.00 per person

Fresh Seasonal Fruit and Cheese Platter: $8.00 per person


Minimum of 10 people for Tea/Coffee. Drop off only.
Tea/Coffee (includes herbal teas) | $3.80 per person
Tea/Coffee in Disposable Cups (includes herbal teas) | $3.00 per person
Orange Juice 2L | $12.00 each


Side Plates (x10) | $6.50
Glasses (x10) |$7.00
Water Jug (2lt) | $7.00

v: Vegetarian | gf: gluten free | df: dairy free | sc: served cold

All pricing is Gst Exclusive

*Orders under $200 will be delivered cold with reheating notes to Upper Hutt, Porirua and Whitby