You’re spoilt for choice with our selection of finger food covering everything from delicious sandwiches and wraps to hot sensational savouries and tasty, sweet treats. Includes vegetarian, vegan and gluten-free options.
Zaatar rubbed Chicken and Iceberg Lettuce Wrap
Zaatar rubbed Chick*n and Iceberg Lettuce Wrap (vg)
Roast Pumpkin, Beetroot, Rocket Pesto, and Goats Cheese and Mixed Grain Roll (v)
Raw Energy Wrap with Sprouts and Tahini Citrus Dressing (vg)
Free Range Egg and Cucumber Sandwiches with Rocket and Mayo (v)
Roast Beef in a Soft Bap with Smoked Cheese and Piccalilli
Gluten Free Wrap with Roast Lamb, Mint Jelly, and Gem Lettuce (gf)
Mixed Grain Freya’s Sandwich with Pork, Apple, and Fennel Slaw
French Stick with Pastrami, Havarti, Spiced Red Onion, and Mustard Aioli
Corned Beef, Swiss Cheese, and Caper Mayo on Rye Bread
Classic Club Sandwiches with Assorted Fillings (two per person)
Vanilla And Blueberry Cupcakes
Banana Cake Slice
Lemon And Lime Cheesecake Slice
Carrot And Beetroot Cake with Maple Icing
Chewy Oat and Ginger Crunch Slice
Caramel Crumble Slice
Mango Custard Tart with Pineapple and Mint
Florentine Slice (gf)
Mini Chocolate Eclairs
Chocolate Torte Slice (gf)
Berry Chocolate Brownie (gf)
Pear And Almond Friands (gf)
Assortment Of French Macarons (gf)
Raw Snickers Bar Slice (gf, vg)
Freeze Dried Raspberry, Coconut, And Brazil Nut Bliss Balls (gf, vg)
Seed And Almond Muesli Bars (gf, vg)
Selection Of Sweet Slices
Fruit Kebabs Drizzled with White Chocolate (gf)
Fresh Fruit Kebabs (gf, vg)
Fresh Seasonal Fruit Platter with Dried Fruit (gf, vg)
Sauteed Garlic Mushroom and Tarragon Pie (vg)
Slow cooked Pork and Fennel Pie
Individual Shepherd’s Pie with a Potato and Thyme Top
Braised Beef and Mozzarella Pie
Chicken Curry puff served with a Sweet Chilli Dip
Traditional Sausage Rolls with Caramelised Onion and Tomato Relish
Chicken Brie and Cranberry Filo Parcels
Zucchini, Bacon, and Dill Savoury Slice (gf)
Spinach Pesto and Roasted Capsicum Scroll (v)
Arancini Balls with Sun Blushed Tomatoes and Basil (v)
Spiced Vegetable Samosas with Tamarind Yoghurt (v)
Bruschetta Topped with Eggplant Pickle Hummus and Micro Greens (vg)
Kransky Sausages Wrapped in Parmesan Herb Pastry with Tomato Relish
Pork Belly topped with Pineapple with a Rum Glaze (df, gf)
Chorizo and Spring Onion Croquettes with Chipotle Mayo
Cornflake and Polenta Crumbed Chicken Tenders with Aioli
Dukkah crusted Chicken Skewers with Lime Mayo (df, gf)
Sticky glazed Chicken Tulips with Toasted Sesame Seeds (df, gf)
Crumbed Fish Goujons served with Sweet Pickle Mayo
Tuna & Potato Cakes served with Kewpie Mayo
Filo Triangles Filled with Spinach Feta and Kalamata Olives (v)
Smoked Bacon Caramelised Onion And Leek Tart: Can Be Served Cold
Yorkshire Puddings Filled with Roast Beef and Horseradish: Served Cold
Kumara And Zucchini Slice with Black Olives and Feta (gf, v): Served Cold
Chicken Cranberry & Orange Roulade Wrapped in Bacon with Homemade Relish: Served Cold (gf)
Chilli Prawns on Chopsticks 2 Each: Served Cold (df, gf)
Spinach, Salmon, Lemon Zest and Cream Cheese Roulade: Served Cold (gf)
Selection Of Sushi Rolls Served with Soy, Pickled Ginger and Wasabi (df, gf)
Hemp Based Chick*n Rice Paper Wraps with Sesame Soy Dip (vg)
Raw Vegetable Sticks with Roast Pumpkin & Cumin Hummus (gf, vg)
Individual Salad of the day: $5.50 each or Bowl: $4.50 per Person
