Option 1
Lemongrass Chicken Banh Mi with Asian Slaw, Mung Beans & Coriander
Miso-Roasted Cauliflower with Edamame, Crispy Kale & Pomegranate
Meatloaf Roulade with Apple & Cranberry
Oaty Ginger Crunch
Option 2: Halal
Middle Eastern Lamb Flatbread with Minted Labneh
Summer Bulgur Salad with Pomegranate, Capsicum & Herbs
Chicken, Apricot & Brie Tart
Chocolate Fudge Cookies
Option 3
Korean Pork Sandwich with Gochujang & Asian Slaw
Mediterranean Farfalle Pasta Salad with Feta & Olives
Bacon & Egg Slice
Lemon Coconut Slice
Option 4 (Vegetarian):
Bombay Sourdough with Spiced Potato & Mint Chutney
Greek Salad with Couscous
Pumpkin, Chickpea, Lemon & Zucchini Frittata
Carrot Cake
Option 5 (Gluten Free):
Chicken, Avocado & Pesto GF Wrap
Asian Slaw with Sesame-Ginger Dressing
Summer Vegetable Frittata
Flourless Orange Cake
Option 6 (Paleo):
Bacon & Summer Vegetable Frittata
Vietnamese Chicken Salad
Home Roasted Nuts & Seeds
Paleo Banana Bread
Option 7 (Vegan – DF):
Falafel Mezze Wrap with Beetroot Hummus
Lentil Salad with Tomato, Cucumber & Herbs
Sesame Tofu Rice Balls
Vegan Chocolate Cake
Option 8 (Keto):
Roast Beef, Horseradish & Rocket Keto Wrap with Pickled Red Onion
Broccoli Salad with Tomato & Cucumber
Seeded Keto Crackers
Keto Vanilla Slice with Cream Cheese Icing
Option 9 (GF/Vegetarian):
Falafel Mezze GF Wrap with Beetroot Hummus
Asian Slaw with Sesame-Ginger Dressing
Summer Vegetable Frittata
Flourless Orange Cake
